General Affair Staff

Responsibilities

• Oversee and manage all dining hall activities across various departments under the "Healthy Dining" project.
• Control and coordinate the company's annual and special events.
• Control and manage administrative coordination with foreign groups.
• Support company events and other assigned tasks.

Qualifications

• Bachelor's Degree in any field.
• Fresh graduates are welcome, or candidates with experience in management.
• Knowledge and skills in general administration.
• Proficiency in English (both written and verbal communication).
• Strong computer skills (Word, Excel, PowerPoint, Canva, and others).
• Excellent communication and interpersonal skills, with a passion for service-oriented work.