Chef de Cuisine (Steakhouse)

About the Role

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You have a passion for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

As Chef de Cuisine, you will be responsible for performing the following tasks to the highest standards:

• Lead the daily culinary operation of Jahn Steakhouse and support the kitchen operations as required.
• Ensure excellent food quality, consistency and presentation.
• Develop menus, specials and new dishes.
• Maintain strong steakhouse standards, including meat quality and grilling techniques.
• Control food cost, inventory, purchasing and wastage.
• Ensure HACCP, hygiene and kitchen cleanliness standards.
• Lead, train and develop culinary Team Members.
• Work closely with Service and Stewarding to deliver an exceptional guest experience.

Qualifications

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

• Experience leading a steakhouse.
• Knowledge of premium meats, dry-aging, and open-fire grilling techniques.
• Strong leadership, food cost and HACCP knowledge.
• Elevated dining experience preferred.
• Basic spoken English to meet business needs.
• Local package position.

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.