Quality Manager
ประกาศจากแหล่งภายนอกFrieslandCampina
โรงงาน / ขนส่ง / โลจิสติกส์
สมุทรปราการทำงานที่ออฟฟิศลงประกาศ 48 วันที่แล้ว
สมัครที่เว็บไซต์บริษัท
คุณสมัครได้โดยตรง — เราจะพาคุณไปยังหน้าสมัครงานของบริษัท ไม่ต้องสมัครสมาชิก ไม่มีคนกลาง ไม่ต้องล็อกอิน ThaiJobz
รายละเอียด
เงินเดือนตามตกลง
ประเภทการจ้าง
เต็มเวลา
รูปแบบ
ทำงานที่ออฟฟิศ
รายละเอียดงาน
Responsibilities
- Lead and implement Quality transformation to improve ways of working and people capability to bring Quality Assurance mindset
- Lead, develop and implement Quality Strategies and roadmap for Quality in Make and CSC group
- Oversee and assess Quality Performance in both QA Make and CSC, ensuring that key initiatives are implemented
- Benchmark with other OPCO on Quality Tools and practices to improve quality performance
- Advise and maintain food safety policy, food safety systems and standards, in line with corporate & BG strategy and international food safety developments and regulations
- Ensure QA-strategy in the site, resulting in processes compliant with HACCP, ISO Quality and Food Safety, GMP and Hygiene Requirements
- Proactively lead implementation of food safety and quality improvements, develop systems, capability building, to ensure robust implementation at shop floor
- Ensure implementation of Crisis Management procedure, assess and control risks in Quality and Food safety during crisis and emergency situations
- Develop the Site Performance & Compliance KPI dashboard together with BG Asia QA Lead and report attainment on a periodic basis
- Develop and implement yearly Quality awareness program to increase awareness and capabilities related to Quality
- Implement improvement programs that would lower failure costs in Make and CSC
- Drive closure and effectiveness of corrective actions through effective problem solving related to Quality Issues and complaints
- Implement World Class QC Laboratory standards, ensuring laboratory procedures, equipment and practices are complied with
- Manage Quality department budget and identify initiatives that would reduce laboratory costs, conversion costs and indirect costs
Requirements
- Preferably knowledgeable on dairy products and production processes
- Experience in working in multi-functional groups and matrix organization
- Experience and knowledge on Food Hygiene, GMP, HACCP, 5S, Continuous Improvement, Quality System, Project Management
- Ability to work in a matrix organization with both functional and hierarchical reporting lines
- Well-developed analytical and leadership skills
- Good communication and clear decision-making skills
- Change Management skills
- Adaptability to work throughout all organizational layers
- Fluency in English and the mother language of Site
- Direct report to Manufacturing Director
คุณสมบัติผู้สมัคร
- ประสบการณ์
- มากกว่า 10 ปี
- การศึกษา
- ไม่ระบุ
ใบรับรอง / ทักษะเพิ่มเติม
Quality AssuranceFood SafetyHACCPISO QualityGMPContinuous ImprovementProject ManagementAnalytical SkillsLeadership SkillsCommunication SkillsDecision-Making SkillsChange ManagementAdaptabilityDairy Products KnowledgeQuality Systems
เกี่ยวกับบริษัท
FrieslandCampina
www.linkedin.com/company/frieslandcampina