Banquet Attendant

Job Location:

Avani+ Hua Hin Resort & Villas

Key Responsibilities

• Set up banquet and meeting venues according to event requirements and function details.
• Arrange tables, chairs, linens, tableware, glassware, and other banquet equipment.
• Prepare function rooms before the arrival of guests and ensure all areas are clean and presentable.
• Welcome guests in a friendly and professional manner.
• Serve food and beverages according to hotel service standards.
• Assist with buffet setup, coffee breaks, meeting refreshments, and other event requirements.
• Ensure food and beverage items are replenished promptly during functions.
• Respond to guest requests courteously and communicate special requirements to the supervisor.
• Maintain cleanliness and organization of banquet areas throughout each function.
• Clear tables and remove used equipment efficiently during and after events.
• Assist with the breakdown and resetting of function rooms after events.
• Handle banquet equipment, furniture, glassware, and operating supplies carefully to minimize damage and loss.
• Communicate and coordinate with Kitchen, Stewarding, Engineering, Housekeeping, and other relevant departments when required.
• Follow food hygiene, sanitation, safety, and hotel operating procedures.
• Report guest feedback, operational issues, equipment damage, or maintenance concerns to the supervisor.
• Maintain professional grooming, appearance, and behavior while on duty.
• Support other Food & Beverage operations when required according to business needs.
• Perform other reasonable duties assigned by the Banquet Supervisor or management.